Fondue Chinoise Steamboat
Fondue Chinoise on the historic steamboat Uri
Enjoy a sociable winter evening on Lake Lucerne. On board the steamboat Uri, you prepare your fondue chinoise just the way you like directly at the table and experience a relaxed evening cruise in a special atmosphere.
The offer is not bookable at the moment.
Date: Every Friday from 20 November to 18 December 2026
Duration: 2 h 30 min
Pier: 6
Timetable: Lucerne ready 18:50 h Departure from Lucerne 19:20 h Arrival in Lucerne 21:45 h Extension until 22:15 h
Menu on board

Starter: Mixed leaf salad with croutons, carrot strips, cherry tomatoes, toasted seeds and house dressing *** From the buffet: Swiss meat: Beef, pork, lamb and turkey Vegan alternatives: Tofu cubes and vegetable dal ravioli Served with a selection of sauces, vegetables, garnishes and fruit, as well as wild rice and French fries *** Dessert: Small selection (at an additional charge)
Give the gift of joy!
Treat someone to enjoyable hours on Lake Lucerne. Choose your voucher as a PDF for instant printing at home or order the elegant voucher card conveniently by post.
More culinary cruises on the lake
Discover our diverse culinary offerings on Lake Lucerne during the Christmas and New Year period.
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