Fondue Chinoise Cruise
Fun and enjoyment when cooking yourself on Lake Lucerne
Cooking, laughing and enjoying together at the table while the boat glides past the impressive mountain scenery of Central Switzerland. At our cooking tables, you prepare your Fondue Chinoise exactly to your taste – we take care of all the preparation for you. Look forward to tender meat, fine sauces and matching side dishes in a cosy atmosphere on board. Whether with friends, family or as a corporate event: this evening cruise with Fondue Chinoise from Lucerne combines culinary delights, conviviality and panoramic lake views into a truly special experience.
The offer is not bookable at the moment.
Dates: Every Thursday from 29 October to 17 December 2026
Duration: 2 h 30 min
Timetable Lucerne ready at 18:45 h Departure from Lucerne 19:12 h Arrival in Lucerne 21:47 h Ship open until 22:15 h Pier: 1
Menu on board

Starter: Mixed leaf salad with croutons, carrot strips, cherry tomatoes, toasted seeds and house dressing *** Main course: Swiss beef, pork, lamb and turkey Vegan alternatives: Tofu cubes and vegetable dal ravioli Side dishes: Cherry tomatoes, baby corn, gherkins, pearl onions, mushrooms, pineapple, pickled apples, mustard fruits, two kinds of carrots, courgettes, broccoli, cauliflower, French fries and wild rice Sauces: Cocktail, curry, garlic, herb sour cream and chimichurri *** Dessert: Small selection (at an additional charge)
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Treat someone to enjoyable hours on Lake Lucerne. Choose your voucher as a PDF for instant printing at home or order the elegant voucher card conveniently by post.
Further culinary cruises on the lake
Discover our diverse culinary offerings on Lake Lucerne. Look forward to atmospheric round trips featuring regional specialties, seasonal cuisine and culinary highlights in a unique setting.